This is no ordinary green bean recipe.. forget canned green beans and do something utterly delicious with these things this year.. see my recipe below.
Holiday Green Bean Recipe
(makes 8 servings)
3 lbs. fresh green beans, rinsed, ends trimmed
2 Tbs. olive oil
1 onion, chopped
1 1/2 tsp. salt
2 Tbs. coarsely ground black pepper
1/2 tsp. kosher salt
1/2 c. cooking wine
Heat olive oil over medium-high heat in a skillet. Add onions and sauté for 5 minutes. Add green beans and sauté for another 5 minutes, tossing with onions, and adding oil as needed. Pour cooking wine into bottom of pan and sprinkle beans with salt. Cover and reduce heat to medium low. Simmer for about 10 minutes. Remove from heat and toss with kosher salt and coarse pepper.
See Also:
Smoked Turkey (offsite)
Cranberry Sauce
Whipped Sweet Potatoes
Cornbread Stuffing
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